Undhiyu - Traditional Easy Recipe of Gujarati Cuisine ! (Full video now can be seen - As the whole big kadhai would have taken a lot of time so small quantity was transferred to a small pan in the video to make it fast, quick and simple 🙏) Text Recipe Link: https://www.zaykakatadka.com/recipe/undhiyu-oondhiya-gujarati-undhiyu/ | 5 minute Veg Recipes

Khichu is a popular Gujarati recipe and today we will make this Gujarati vangi using Bajra No Lot. Bajra is a millet which is used frequently in Gujarati cuisine. Millets are very healthy for our body and it is a superfood. This recipe is prepared using negligent amount of oil. This less oil recipe is a perfect millet recipe to prepare for your dinner or even for your breakfast. This Gujarati Millet recipe requires very less ingredients to prepare. Recipe: Ingredients: 1 Cup of Bajra Flour 1/4 C

If you are looking for a new Gujarati recipe, then Patra can be the right choice for you. Watch and learn how to make Gujarati special 'Patra' at home with Chef Varun Inamdar on Rajshri Food. | Rajshri Food

698K views · 211 reactions | Looking for an easy to make 5 o'clock snack? Here's one of the most popular Gujarati snack recipes by Chef Ruchi Bharani for you. Make healthy, nutritious and fulfilling 'Khichu' using easily available ingredients at home and let us know how much you liked it. | Rajshri Food | Facebook

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1M views · 6K reactions | Dadi Maa Serves Authentic Gujarati Kathiyawadi Food at Gohel Lodge, Bhavnagar | Street Food Recipes | Facebook

Mumbai Famous Street Style Pizza by Gujarati Aunty || Making of Delicious Pizza | Mumbai Food Vlog

Vadodara Famous Sev Usal Recipe – Authentic Gujarati Street Food, Spicy & Tangy Sev Usal at Home is a must-try dish for every street food lover and Gujarati cuisine enthusiast. Sev Usal is one of the most iconic and beloved snacks of Vadodara (Baroda), Gujarat, known for its irresistible combination of spicy usal curry made from white peas, topped generously with crispy sev, and garnished with onions, tomatoes, and fresh coriander. This recipe brings you the authentic Vadodara-style Sev Usal exp