Pumpkin Honey Bun Cake 1 box Betty Crocker™ Super Moist™ Yellow Cake Mix 1/2 cup vegetable oil 4 eggs 1/2 cup sour cream 3/4 cup canned pumpkin (not pumpkin pie mix) 2 1/2 teaspoons pumpkin pie spice 3/4 cup packed brown sugar 1/2 cup chopped pecans 1 cup powdered sugar 2 tablespoons milk 1 teaspoon vanilla See the full recipe: https://bit.ly/4mDhAai | Betty Crocker

18K views · 251 reactions | Honey bun cake gets a fall makeover with the addition of pumpkin! Pumpkin Honey Bun Cake recipe: https://www.bettycrocker.com/recipes/pumpkin-honey-bun-cake/5b56688e-52da-4235-a27f-fe7a8f3633f2?utm_medium=social&utm_source=facebook&utm_campaign=10_2018_standard?mktgimp=BCCAKEMX | Betty Crocker | Facebook

Strawberry Honey Bun Cake Recipe **Ingredients:** For the Cake: - 1 box (15.25 oz) yellow cake mix - 1 cup sour cream - 4 large eggs - 1/2 cup vegetable oil - 1 tsp vanilla extract - 1 cup fresh strawberries, chopped (or frozen, thawed and drained) For the Cinnamon Swirl: - 1/2 cup granulated sugar - 1 tsp ground cinnamon - 1/2 cup chopped pecans or walnuts (optional) For the Glaze: - 1 cup powdered sugar - 2-3 tbsp milk - 1/2 tsp vanilla extract **Instructions:** 1. **Preheat the Oven:** Prehea