SeafoodSource

TCRS receives USD 1.1 million grant for research on humane fish slaughter

The Center for Responsible Seafood (TCRS), a Portsmouth, New Hampshire, U.S.A.-based nonprofit, has received a USD 1.1 ...
Fish Farmer Magazine

Center for Responsible Seafood receives $1.1M for fish welfare research

The Center for Responsible Seafood (TCRS) in the US has received a two-year grant of $1.1m from Coefficient Giving to support ...
Animal Welfare Institute

Clemente, G. A., Tolini, C., Boscarino, A. et al. 2023. Farmed fish welfare during slaughter in Italy: Survey on stunning and killing methods and indicators of unconsciousness ...

Information on slaughter procedures for farmed fish in aquaculture is limited, both in Europe and in Italy, due to a general lack of field data. The aim of this study was to gather information on the ...
Seattle Times

Fish feel pain, scientists say. What does that mean for commercial fishing?

The idea that fish suffer runs counter to almost everything Americans have been taught about creatures of the sea: that their brains are not complex enough to experience pain; that their behaviors ...