Want to make Mexican wedding cookie? They're easier (and yummier!) than you think when you use our classic Mexican wedding ...

Every good fiesta deserves a grand finale, and to us, that means a sweet treat to end a day of celebration. So, with Cinco de Mayo approaching, we had to include an easy recipe for Mexican wedding ...

Instructions: Heat oven to 350 degrees. Melt 4 tablespoons (1/2 stick) of the butter in small saucepan, remove from heat and add 1/2 cup cocoa powder and cinnamon; stir and set aside to cool to room ...

Want to make Mexican polvoron cookie? They're easier (and yummier!) than you think when you use our traditional Mexican ...

They come in many flavours, from plain, pecan and peanut to vanilla and cinnamon – even chocolate. I go for pecans. The name polvorón seems to come from the word polvo, which translates to dust or ...

According to some bakers, there are cookies that make the wedding reception cut based on tradition, taste and presentation, and just plain “better be there” when guests arrive. Some require more ...

Perhaps you know them better as butterballs or tea cakes — even crescents if the cookies are simply shaped another way. Whatever you call them, wedding cookies are a longtime holiday favorite. Rich, ...