a big piece of pork on butcher paper - Subbotina Anna/Shutterstock Perhaps you already have your heels dug deep in the sand when it comes to eating red or white meat. If you love steak, then you're ...

Sliced cooked pork loin with rosemary on a black surface next to bowl of whole mustard seeds - Robertsre/Getty Images Pork is enjoyed around the world in all kinds of tasty and versatile ways, from ...

BOSTON - Some people with a red meat allergy may be able to eat bacon after all - if it's been genetically altered. Many people think of pork as "the other white meat" due to a very effective ...

Eating more than one serving of red meat a week may increase the chance of developing type 2 diabetes, a new study published on Thursday found, joining previous research that says red meat consumption ...

Red meat is a good source of nutrients like protein and iron, which support strong muscles and blood circulation. Eating too much red meat can increase your intake of saturated fat, which can increase ...

These juicy pork meatballs start with a simple base recipe made from ground pork, breadcrumbs, and fresh herbs. From there, you can customize them into Italian-style, Asian-inspired, or breakfast ...