If you're still plucking tomatoes from your garden, gather an armful and put them in a slow cooker to make Homemade Stewed Tomatoes. Julie Kay, the newspaper's queen of slow cooking for many years, ...

Gail Simmons shares her recipe for a savory, subtly spicy black-eyed pea stew. The soft, creamy beans are paired with hot ...

Our warmest, most nourishing stew recipes include beef stews from legendary chefs like Julia Child and Jacques Pépin, ...

1. Preheat oven to 350 degrees. In a large Dutch oven or heavy pot, heat oil over medium-high heat. Season meat with salt and pepper. In batches, cook until brown on all sides, about 12 minutes per ...

The stew is packed with green vegetables, whole grains, olive oil and legumes, which help with inflammation. Within 15 ...

Give this nutritious and often under-utilized fish a tasty treatment with this recipe. By Matthew Kadey, R.D. Halibut is a tremendously low-cal fish. But while it’s one of the lightest fish you can ...

Nigerian “stew base,” a blend of plum tomatoes, onion, red bell pepper and chiles, forms the foundation of these braised beef short ribs. In Nigeria, the base would be fried in oil to condense its ...

I know it doesn't feel like fall. But, at some point, we're going to get some cool weather and a bowl of homemade soup or stew is going to taste so good. This recipe comes courtesy of Food Network's ...