Anyone who ever dined at LaMotta’s in south Fort Myers between 1979 and 2020 would have met Salvatore LaMotta. One minute he’d be welcoming you with a smile and then, before you knew it, you’d be ...
LaMotta was known for his welcoming personality, treating customers like family and introducing new Italian dishes to the community. He taught his son, Carmelo, the restaurant business, who now runs ...
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