As egg prices climb, this company is offering a plant-based substitute that’s available and ready to scramble. Stacey Leasca is an award-winning journalist with nearly two decades of newsroom ...
Egg prices are still high at the grocery store — so plant-based egg alternatives are using this moment to make their case. In some ways, it’s been a difficult year for egg alternatives. Retail sales ...
“Sorry! There’s an egg shortage and we are not immune,” said a sign in my local Trader Joe’s. It was placed inside the refrigerator that once held organic eggs, large eggs, duck eggs and quail eggs.
After months of anticipation, the UK has welcomed its first ever plant-based egg, as the American brand Just Egg officially launches across the Atlantic. Already a household name in the US, the ...
Already producing a plant-based egg alternative with separated yolk and white, Neggst plans to develop a raw egg for retail which may, eventually, have a shell. Unlike plant-based meat and dairy, egg ...
Eat Just is a San Francisco startup that is trying to take the “animal” out of animal food products. “It starts with a question. Is there a plant that can scramble like an egg?” asked Joshua Tetrick, ...
Plant-based food options are increasingly becoming more of a fixture in the grocery aisles and restaurants, and Yo! Egg is getting in on the action, poised to launch in U.S. restaurants this year with ...
The plant-based food and beverage market is growing. And while there are very real concerns that growth is slowing, it continues to hold a steady CAGR of 10.7% - a growth rate most sectors could only ...
Everyone is well aware that the price of eggs is so high it's almost comical. The cost of a dozen eggs has surged nearly 40% since the start of 2025, and there appears to be no end in sight. In fact, ...
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