Spatchcocking and roasting a chicken is the best method, yielding the crispiest skin and evenly cooked, juicy meat. Trussing ...

We have dozens of roast chicken recipe ideas to choose from. Enhance your next chicken dinner with guidance from Julia Child, ...

Long ago, the Chinese figured out that the meat of the chicken carries just as much flavor, if not more, than its skin. Hence the tradition of poaching, which delivers pure flavor and tender-but-firm ...

Maple syrup, soy sauce, ginger, and garlic come together in this simple slow cooker chicken dish with crisped skin and caramelized brussels sprouts. • Slow-cooking the chicken with garlic, ginger, and ...